Ecosystem Partnerships (Agri&Food in the Canton of Fribourg 9/11)

“Agri&Food in the Canton of Fribourg” is an 11-part video series that delves into the vibrant and evolving agrifood sector of the canton of Fribourg.

“Ecosystem Partnerships” emphasizes the importance of open innovation and collaboration in the agrifood sector. The Cluster Food and Nutrition, in partnership with Swiss Food Research, has successfully launched two Innoboosters focusing on future food systems and the future of farming. These initiatives exemplify collaborative efforts to address specific industry challenges.

The episode highlights innovative marketing collaborations, such as the partnership between Villars Chocolatier and Maison Amarella, showcasing cross-marketing and product collaboration. Additionally, the video discusses the role of the Cluster Food and Nutrition in fostering an environment conducive to collaboration and innovation.

Another notable example is Carob House establishing operations in Fribourg, leveraging local partnerships for market entry. These collaborations exemplify Fribourg’s culture of cooperation, seen as invaluable in driving the region’s agrifood sector forward.

From the robust economic impact and innovative strategies to the sustainable practices and collaborative efforts shaping the future of agrifood in the region, each episode of the “Agri&Food in the canton of Fribourg” video series provides unique insights into why Fribourg is fast becoming a leading hub for agrifood and agritech innovation.