Untapped Opportunities (Agri&Food in the Canton of Fribourg 10/11)

“Agri&Food in the Canton of Fribourg” is an 11-part video series that delves into the vibrant and evolving agrifood sector of the canton of Fribourg.

“Untapped Opportunities” explores the potential for growth and innovation in Fribourg’s agrifood sector. Krattiger emphasizes the importance of increased collaboration as a continual goal, laying a foundation for future advancements. The impending move of Agroscope from Bern to Fribourg is seen as a significant boost to research, especially with its proximity to the School of Agriculture.

The AgriCo site is highlighted as a prime example of untapped potential, offering ample space for construction and land for testing, presenting opportunities for companies to innovate and grow. This video also underscores the synergistic relationship between different governance levels – federal, cantonal, and municipal – working towards a unified goal.

Krattiger’s discussion on the “Week of Taste” in the city of Fribourg and the city’s application for a UNESCO creative city status based on gastronomy showcases the canton’s commitment to food and agrifood. The vibrant community within the Cluster Food and Nutrition, along with the AgriCo campus, positions Fribourg as an ideal location for agrifood businesses.

From the robust economic impact and innovative strategies to the sustainable practices and collaborative efforts shaping the future of agrifood in the region, each episode of the “Agri&Food in the canton of Fribourg” video series provides unique insights into why Fribourg is fast becoming a leading hub for agrifood and agritech innovation.